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Record Information
Version5.0
StatusExpected but not Quantified
Creation Date2012-09-11 17:30:28 UTC
Update Date2022-03-07 02:52:10 UTC
HMDB IDHMDB0029447
Secondary Accession Numbers
  • HMDB29447
Metabolite Identification
Common NameLysinoalanine
DescriptionLysinoalanine, also known as LAL, belongs to the class of organic compounds known as alpha amino acids. These are amino acids in which the amino group is attached to the carbon atom immediately adjacent to the carboxylate group (alpha carbon). Based on a literature review very few articles have been published on Lysinoalanine.
Structure
Data?1582753419
Synonyms
ValueSource
LALHMDB
N-epsilon-DL-(2-Amino-2-carboxyethyl)-L-lysineHMDB
N6-(2-Amino-2-carboxyethyl)-L-lysineHMDB
N6-(2-Amino-2-carboxyethyl)lysine, 9ciHMDB
2-Amino-6-[(2-amino-2-carboxyethyl)amino]hexanoateHMDB
Chemical FormulaC9H19N3O4
Average Molecular Weight233.2649
Monoisotopic Molecular Weight233.137556111
IUPAC Name2-amino-6-[(2-amino-2-carboxyethyl)amino]hexanoic acid
Traditional Name2-amino-6-[(2-amino-2-carboxyethyl)amino]hexanoic acid
CAS Registry Number18810-04-3
SMILES
NC(CCCCNCC(N)C(O)=O)C(O)=O
InChI Identifier
InChI=1S/C9H19N3O4/c10-6(8(13)14)3-1-2-4-12-5-7(11)9(15)16/h6-7,12H,1-5,10-11H2,(H,13,14)(H,15,16)
InChI KeyIMSOBGJSYSFTKG-UHFFFAOYSA-N
Chemical Taxonomy
Description Belongs to the class of organic compounds known as alpha amino acids. These are amino acids in which the amino group is attached to the carbon atom immediately adjacent to the carboxylate group (alpha carbon).
KingdomOrganic compounds
Super ClassOrganic acids and derivatives
ClassCarboxylic acids and derivatives
Sub ClassAmino acids, peptides, and analogues
Direct ParentAlpha amino acids
Alternative Parents
Substituents
  • Alpha-amino acid
  • Medium-chain fatty acid
  • Amino fatty acid
  • Dicarboxylic acid or derivatives
  • Fatty acyl
  • Fatty acid
  • Amino acid
  • Carboxylic acid
  • Secondary aliphatic amine
  • Secondary amine
  • Organic nitrogen compound
  • Primary amine
  • Organooxygen compound
  • Organonitrogen compound
  • Primary aliphatic amine
  • Hydrocarbon derivative
  • Organic oxide
  • Organopnictogen compound
  • Carbonyl group
  • Organic oxygen compound
  • Amine
  • Aliphatic acyclic compound
Molecular FrameworkAliphatic acyclic compounds
External DescriptorsNot Available
Ontology
Physiological effectNot Available
Disposition
ProcessNot Available
Role
Physical Properties
StateNot Available
Experimental Molecular Properties
PropertyValueReference
Melting PointNot AvailableNot Available
Boiling PointNot AvailableNot Available
Water SolubilityNot AvailableNot Available
LogPNot AvailableNot Available
Experimental Chromatographic PropertiesNot Available
Predicted Molecular Properties
Predicted Chromatographic Properties
Spectra
Biological Properties
Cellular Locations
  • Cytoplasm
  • Extracellular
Biospecimen LocationsNot Available
Tissue LocationsNot Available
Pathways
Normal Concentrations
Not Available
Abnormal Concentrations
Not Available
Associated Disorders and Diseases
Disease ReferencesNone
Associated OMIM IDsNone
DrugBank IDNot Available
Phenol Explorer Compound IDNot Available
FooDB IDFDB000559
KNApSAcK IDNot Available
Chemspider ID382126
KEGG Compound IDNot Available
BioCyc IDNot Available
BiGG IDNot Available
Wikipedia LinkNot Available
METLIN IDNot Available
PubChem Compound432092
PDB IDNot Available
ChEBI IDNot Available
Food Biomarker OntologyNot Available
VMH IDNot Available
MarkerDB IDNot Available
Good Scents IDNot Available
References
Synthesis ReferenceNot Available
Material Safety Data Sheet (MSDS)Not Available
General References
  1. Friedman M: Lysinoalanine in food and in antimicrobial proteins. Adv Exp Med Biol. 1999;459:145-59. [PubMed:10335374 ]
  2. (). Yannai, Shmuel. (2004) Dictionary of food compounds with CD-ROM: Additives, flavors, and ingredients. Boca Raton: Chapman & Hall/CRC.. .