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Record Information
Version5.0
StatusExpected but not Quantified
Creation Date2012-09-11 17:34:06 UTC
Update Date2023-02-21 17:19:23 UTC
HMDB IDHMDB0030001
Secondary Accession Numbers
  • HMDB30001
Metabolite Identification
Common Name2-Acetyl-3-methylpyrazine
Description2-Acetyl-3-methylpyrazine, also known as 2-methyl-3-acetylpyrazine or pyrazine, 2-acetyl-3-methyl, belongs to the class of organic compounds known as aryl alkyl ketones. These are ketones have the generic structure RC(=O)R', where R = aryl group and R'=alkyl group. Based on a literature review very few articles have been published on 2-Acetyl-3-methylpyrazine.
Structure
Data?1676999963
Synonyms
ValueSource
1-(3-Methyl-2-pyrazinyl)ethanoneHMDB
1-(3-Methylpyrazinyl)-ethanoneHMDB
1-(3-Methylpyrazinyl)ethan-1-oneHMDB
1-(3-Methylpyrazinyl)ethanone, 9ciHMDB
1-[3-Methyl-2-pyrazinyl]-1-ethanoneHMDB
2-Methyl-3-acetylpyrazineHMDB
3-Acetyl-2-methylpyrazineHMDB
Methyl (3-methylpyrazinyl) ketone, 8ciHMDB
Pyrazine, 2-acetyl-3-methylHMDB
Pyrazine, 3-acetyl-2-methylHMDB
Chemical FormulaC7H8N2O
Average Molecular Weight136.1512
Monoisotopic Molecular Weight136.063662888
IUPAC Name1-(3-methylpyrazin-2-yl)ethan-1-one
Traditional Name1-(3-methylpyrazin-2-yl)ethanone
CAS Registry Number23787-80-6
SMILES
CC(=O)C1=NC=CN=C1C
InChI Identifier
InChI=1S/C7H8N2O/c1-5-7(6(2)10)9-4-3-8-5/h3-4H,1-2H3
InChI KeyQUNOTZOHYZZWKQ-UHFFFAOYSA-N
Chemical Taxonomy
Description Belongs to the class of organic compounds known as aryl alkyl ketones. These are ketones have the generic structure RC(=O)R', where R = aryl group and R'=alkyl group.
KingdomOrganic compounds
Super ClassOrganic oxygen compounds
ClassOrganooxygen compounds
Sub ClassCarbonyl compounds
Direct ParentAryl alkyl ketones
Alternative Parents
Substituents
  • Aryl alkyl ketone
  • Pyrazine
  • Heteroaromatic compound
  • Azacycle
  • Organoheterocyclic compound
  • Organic nitrogen compound
  • Organopnictogen compound
  • Organic oxide
  • Hydrocarbon derivative
  • Organonitrogen compound
  • Aromatic heteromonocyclic compound
Molecular FrameworkAromatic heteromonocyclic compounds
External DescriptorsNot Available
Ontology
Physiological effect
Disposition
ProcessNot Available
RoleNot Available
Physical Properties
StateLiquid
Experimental Molecular Properties
PropertyValueReference
Melting PointNot AvailableNot Available
Boiling Point265.00 to 266.00 °C. @ 760.00 mm HgThe Good Scents Company Information System
Water Solubility62410 mg/L @ 25 °C (est)The Good Scents Company Information System
LogP-0.484 (est)The Good Scents Company Information System
Experimental Chromatographic PropertiesNot Available
Predicted Molecular Properties
Predicted Chromatographic Properties
Spectra
Biological Properties
Cellular Locations
  • Cytoplasm
  • Extracellular
Biospecimen LocationsNot Available
Tissue LocationsNot Available
Pathways
Normal Concentrations
Not Available
Abnormal Concentrations
Not Available
Associated Disorders and Diseases
Disease ReferencesNone
Associated OMIM IDsNone
DrugBank IDNot Available
Phenol Explorer Compound IDNot Available
FooDB IDFDB001290
KNApSAcK IDC00054980
Chemspider ID29762
KEGG Compound IDNot Available
BioCyc IDNot Available
BiGG IDNot Available
Wikipedia LinkNot Available
METLIN IDNot Available
PubChem Compound32093
PDB IDNot Available
ChEBI IDNot Available
Food Biomarker OntologyNot Available
VMH IDNot Available
MarkerDB IDNot Available
Good Scents IDrw1001571
References
Synthesis ReferenceNot Available
Material Safety Data Sheet (MSDS)Not Available
General References
  1. (). Yannai, Shmuel. (2004) Dictionary of food compounds with CD-ROM: Additives, flavors, and ingredients. Boca Raton: Chapman & Hall/CRC.. .