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Record Information
Version5.0
StatusExpected but not Quantified
Creation Date2012-09-11 19:59:47 UTC
Update Date2023-02-21 17:24:34 UTC
HMDB IDHMDB0035056
Secondary Accession Numbers
  • HMDB35056
Metabolite Identification
Common Name1-(3-Hydroxy-4-methoxyphenyl)-1,2-ethanediol
Description1-(3-Hydroxy-4-methoxyphenyl)-1,2-ethanediol, also known as isomethoxyhydroxyphenylglycol or isomhpg, belongs to the class of organic compounds known as methoxyphenols. Methoxyphenols are compounds containing a methoxy group attached to the benzene ring of a phenol moiety. 1-(3-Hydroxy-4-methoxyphenyl)-1,2-ethanediol has been detected, but not quantified in, herbs and spices. This could make 1-(3-hydroxy-4-methoxyphenyl)-1,2-ethanediol a potential biomarker for the consumption of these foods. Based on a literature review very few articles have been published on 1-(3-Hydroxy-4-methoxyphenyl)-1,2-ethanediol.
Structure
Data?1677000274
Synonyms
ValueSource
IsomethoxyhydroxyphenylglycolHMDB
IsohydroxymethoxyphenylglycolHMDB
4-Methoxy-3-hydroxyphenylethylene glycolHMDB
IsoMHPGHMDB
Chemical FormulaC9H12O4
Average Molecular Weight184.1892
Monoisotopic Molecular Weight184.073558872
IUPAC Name1-(3-hydroxy-4-methoxyphenyl)ethane-1,2-diol
Traditional Name1-(3-hydroxy-4-methoxyphenyl)ethane-1,2-diol
CAS Registry Number213466-88-7
SMILES
COC1=C(O)C=C(C=C1)C(O)CO
InChI Identifier
InChI=1S/C9H12O4/c1-13-9-3-2-6(4-7(9)11)8(12)5-10/h2-4,8,10-12H,5H2,1H3
InChI KeyFBDKAIYPFAFJHV-UHFFFAOYSA-N
Chemical Taxonomy
Description Belongs to the class of organic compounds known as methoxyphenols. Methoxyphenols are compounds containing a methoxy group attached to the benzene ring of a phenol moiety.
KingdomOrganic compounds
Super ClassBenzenoids
ClassPhenols
Sub ClassMethoxyphenols
Direct ParentMethoxyphenols
Alternative Parents
Substituents
  • Methoxyphenol
  • Anisole
  • Phenoxy compound
  • Phenol ether
  • Methoxybenzene
  • Alkyl aryl ether
  • 1-hydroxy-2-unsubstituted benzenoid
  • 1-hydroxy-4-unsubstituted benzenoid
  • Monocyclic benzene moiety
  • 1,2-diol
  • Secondary alcohol
  • Ether
  • Aromatic alcohol
  • Primary alcohol
  • Organooxygen compound
  • Alcohol
  • Hydrocarbon derivative
  • Organic oxygen compound
  • Aromatic homomonocyclic compound
Molecular FrameworkAromatic homomonocyclic compounds
External DescriptorsNot Available
Ontology
Physiological effectNot Available
Disposition
ProcessNot Available
Role
Physical Properties
StateSolid
Experimental Molecular Properties
PropertyValueReference
Melting Point97 - 98 °CNot Available
Boiling PointNot AvailableNot Available
Water Solubility81050 mg/L @ 25 °C (est)The Good Scents Company Information System
LogPNot AvailableNot Available
Experimental Chromatographic PropertiesNot Available
Predicted Molecular Properties
Predicted Chromatographic Properties
Spectra
Biological Properties
Cellular Locations
  • Cytoplasm
  • Extracellular
Biospecimen LocationsNot Available
Tissue LocationsNot Available
Pathways
Normal Concentrations
Not Available
Abnormal Concentrations
Not Available
Associated Disorders and Diseases
Disease ReferencesNone
Associated OMIM IDsNone
DrugBank IDNot Available
Phenol Explorer Compound IDNot Available
FooDB IDFDB013678
KNApSAcK IDNot Available
Chemspider ID149026
KEGG Compound IDNot Available
BioCyc IDNot Available
BiGG IDNot Available
Wikipedia LinkNot Available
METLIN IDNot Available
PubChem Compound170451
PDB IDNot Available
ChEBI ID125412
Food Biomarker OntologyNot Available
VMH IDNot Available
MarkerDB IDNot Available
Good Scents IDrw1847381
References
Synthesis ReferenceNot Available
Material Safety Data Sheet (MSDS)Not Available
General References
  1. (). Yannai, Shmuel. (2004) Dictionary of food compounds with CD-ROM: Additives, flavors, and ingredients. Boca Raton: Chapman & Hall/CRC.. .