Record Information |
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Version | 5.0 |
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Status | Expected but not Quantified |
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Creation Date | 2012-09-12 00:07:26 UTC |
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Update Date | 2022-03-07 02:55:55 UTC |
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HMDB ID | HMDB0038778 |
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Secondary Accession Numbers | |
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Metabolite Identification |
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Common Name | Batatasin I |
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Description | Batatasin I belongs to the class of organic compounds known as phenanthrols. Phenanthrols are compounds containing a phenanthrene (or its hydrogenated derivative) to which a hydroxyl group is attached. Batatasin I has been detected, but not quantified in, root vegetables. This could make batatasin I a potential biomarker for the consumption of these foods. Based on a literature review a significant number of articles have been published on Batatasin I. |
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Structure | COC1=CC(OC)=C2C(C=CC3=CC(OC)=C(O)C=C23)=C1 InChI=1S/C17H16O4/c1-19-12-6-11-5-4-10-7-15(20-2)14(18)9-13(10)17(11)16(8-12)21-3/h4-9,18H,1-3H3 |
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Synonyms | Value | Source |
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2,5,7-Trimethoxyphenanthren-3-ol | Kegg | 2,5,7-Trimethoxy-3-phenanthrenol | HMDB | 3-Hydroxy-2,5,7-trimethoxyphenanthrene | HMDB | 6-Hydroxy-2,4,7-trimethoxyphenanthrene | HMDB, MeSH | Chikusetsu saponin iva | HMDB |
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Chemical Formula | C17H16O4 |
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Average Molecular Weight | 284.3065 |
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Monoisotopic Molecular Weight | 284.104859 |
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IUPAC Name | 2,5,7-trimethoxyphenanthren-3-ol |
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Traditional Name | batatasin I |
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CAS Registry Number | 51415-00-0 |
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SMILES | COC1=CC(OC)=C2C(C=CC3=CC(OC)=C(O)C=C23)=C1 |
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InChI Identifier | InChI=1S/C17H16O4/c1-19-12-6-11-5-4-10-7-15(20-2)14(18)9-13(10)17(11)16(8-12)21-3/h4-9,18H,1-3H3 |
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InChI Key | KGYHMWVRKYFQQR-UHFFFAOYSA-N |
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Chemical Taxonomy |
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Description | Belongs to the class of organic compounds known as phenanthrols. Phenanthrols are compounds containing a phenanthrene (or its hydrogenated derivative) to which a hydroxyl group is attached. |
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Kingdom | Organic compounds |
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Super Class | Benzenoids |
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Class | Phenanthrenes and derivatives |
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Sub Class | Phenanthrols |
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Direct Parent | Phenanthrols |
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Alternative Parents | |
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Substituents | - Phenanthrol
- 2-naphthol
- Naphthalene
- Anisole
- 1-hydroxy-2-unsubstituted benzenoid
- Alkyl aryl ether
- Ether
- Organic oxygen compound
- Hydrocarbon derivative
- Organooxygen compound
- Aromatic homopolycyclic compound
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Molecular Framework | Aromatic homopolycyclic compounds |
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External Descriptors | |
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Ontology |
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Physiological effect | Not Available |
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Disposition | |
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Process | Not Available |
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Role | |
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Physical Properties |
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State | Solid |
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Experimental Molecular Properties | Property | Value | Reference |
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Melting Point | 148.5 - 149.6 °C | Not Available | Boiling Point | Not Available | Not Available | Water Solubility | 0.6 mg/L @ 25 °C (est) | The Good Scents Company Information System | LogP | Not Available | Not Available |
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Experimental Chromatographic Properties | Not Available |
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Predicted Molecular Properties | | Show more...
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Predicted Chromatographic Properties | Predicted Collision Cross SectionsPredicted Kovats Retention IndicesUnderivatizedDerivatized | Show more...
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Spectra |
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| GC-MS SpectraSpectrum Type | Description | Splash Key | Deposition Date | Source | View |
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Predicted GC-MS | Predicted GC-MS Spectrum - Batatasin I GC-MS (Non-derivatized) - 70eV, Positive | splash10-0le9-0190000000-cabc1e692202bbda6cd7 | 2017-09-01 | Wishart Lab | View Spectrum | Predicted GC-MS | Predicted GC-MS Spectrum - Batatasin I GC-MS (1 TMS) - 70eV, Positive | splash10-006x-2049000000-640a9db5f0177e652770 | 2017-10-06 | Wishart Lab | View Spectrum | Predicted GC-MS | Predicted GC-MS Spectrum - Batatasin I GC-MS (Non-derivatized) - 70eV, Positive | Not Available | 2021-10-12 | Wishart Lab | View Spectrum | Predicted GC-MS | Predicted GC-MS Spectrum - Batatasin I GC-MS (Non-derivatized) - 70eV, Positive | Not Available | 2021-10-12 | Wishart Lab | View Spectrum |
MS/MS SpectraSpectrum Type | Description | Splash Key | Deposition Date | Source | View |
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Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Batatasin I 10V, Positive-QTOF | splash10-000i-0090000000-84b72041a898c4ef022f | 2016-08-02 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Batatasin I 20V, Positive-QTOF | splash10-000i-0090000000-9b4ff8cc587f2f9b91a2 | 2016-08-02 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Batatasin I 40V, Positive-QTOF | splash10-0fe0-0090000000-d3bc25e072d95b830695 | 2016-08-02 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Batatasin I 10V, Negative-QTOF | splash10-001i-0090000000-3567405bf967eb29df58 | 2016-08-03 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Batatasin I 20V, Negative-QTOF | splash10-001i-0090000000-fbfb7624050d6566ef39 | 2016-08-03 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Batatasin I 40V, Negative-QTOF | splash10-000i-0090000000-783515b0d862e6ddd149 | 2016-08-03 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Batatasin I 10V, Negative-QTOF | splash10-001i-0090000000-c5832dccd44e0984ddaa | 2021-09-25 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Batatasin I 20V, Negative-QTOF | splash10-001i-0090000000-d2620cc2a874137a4126 | 2021-09-25 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Batatasin I 40V, Negative-QTOF | splash10-0udi-0090000000-1dabf1cb8bfc07abd244 | 2021-09-25 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Batatasin I 10V, Positive-QTOF | splash10-000i-0090000000-c8e37af3f9b3dd2352c0 | 2021-09-25 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Batatasin I 20V, Positive-QTOF | splash10-000i-0090000000-668ea0bc44f4d1e7c2d1 | 2021-09-25 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Batatasin I 40V, Positive-QTOF | splash10-0iml-0190000000-f34b3ad404825ae01369 | 2021-09-25 | Wishart Lab | View Spectrum |
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Biological Properties |
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Cellular Locations | |
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Biospecimen Locations | Not Available |
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Tissue Locations | Not Available |
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Pathways | |
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Normal Concentrations |
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| Not Available |
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Abnormal Concentrations |
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| Not Available |
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Associated Disorders and Diseases |
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Disease References | None |
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Associated OMIM IDs | None |
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External Links |
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DrugBank ID | Not Available |
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Phenol Explorer Compound ID | Not Available |
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FooDB ID | FDB018197 |
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KNApSAcK ID | C00000325 |
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Chemspider ID | 391050 |
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KEGG Compound ID | C10246 |
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BioCyc ID | Not Available |
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BiGG ID | Not Available |
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Wikipedia Link | Not Available |
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METLIN ID | Not Available |
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PubChem Compound | 442694 |
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PDB ID | Not Available |
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ChEBI ID | Not Available |
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Food Biomarker Ontology | Not Available |
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VMH ID | Not Available |
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MarkerDB ID | Not Available |
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Good Scents ID | rw1871251 |
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References |
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Synthesis Reference | Not Available |
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Material Safety Data Sheet (MSDS) | Not Available |
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General References | - (). Yannai, Shmuel. (2004) Dictionary of food compounds with CD-ROM: Additives, flavors, and ingredients. Boca Raton: Chapman & Hall/CRC.. .
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