- Metabolite
- HMDB0011663 (3-Hydroxyphenylpyruvic acid)
- Biospecimen
- Urine
- Status
- Detected but not Quantified
- Data source
- Referenced
- Concentration
- Not Quantified
- Age
- Adult (>18 years old)
- Sex
- Both
- Condition
- Cardiosvacular risk
Comments
Without CVD and fulfilling at least one of the two following criteria: type-2 diabetes mellitus, or three or more major cardiovascular risk factors. With the consumption of whole grain bread
References
- Mar Garcia-Aloy et al. Nutrimetabolomics fingerprinting to identify biomarkers of bread exposure in a free-living population from the PREDIMED study cohort. Metabolomics. February 2015, Volume 11, Issue 1, pp 155-165 [Link]