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Record Information
Version5.0
StatusExpected but not Quantified
Creation Date2012-09-11 22:58:52 UTC
Update Date2022-03-07 02:55:28 UTC
HMDB IDHMDB0037723
Secondary Accession Numbers
  • HMDB37723
Metabolite Identification
Common Name2-Phenylethyl 2-furancarboxylate
Description2-Phenylethyl 2-furancarboxylate belongs to the class of organic compounds known as furoic acid esters. These are ester derivatives of furoic acid. 2-Phenylethyl 2-furancarboxylate is a honey, mushroom, and musty tasting compound. Based on a literature review very few articles have been published on 2-Phenylethyl 2-furancarboxylate.
Structure
Data?1563863078
Synonyms
ValueSource
2-Phenylethyl 2-furancarboxylic acidGenerator
2-Furancarboxylic acid, 2-phenylethyl esterHMDB
2-Furanecarboxylic acid, 2-phenylethyl esterHMDB
2-Furoic acid, phenethyl esterHMDB
2-Phenylethyl 2-furoateHMDB
beta-Phenylethyl furoateHMDB
FEMA 2865HMDB
Phenethyl 2-furoateHMDB
2-Phenylethyl furan-2-carboxylic acidGenerator
Chemical FormulaC13H12O3
Average Molecular Weight216.2326
Monoisotopic Molecular Weight216.07864425
IUPAC Name2-phenylethyl furan-2-carboxylate
Traditional Name2-furoic acid, phenethyl ester
CAS Registry Number7149-32-8
SMILES
O=C(OCCC1=CC=CC=C1)C1=CC=CO1
InChI Identifier
InChI=1S/C13H12O3/c14-13(12-7-4-9-15-12)16-10-8-11-5-2-1-3-6-11/h1-7,9H,8,10H2
InChI KeyQKPSYARWSBJEDY-UHFFFAOYSA-N
Chemical Taxonomy
Description Belongs to the class of organic compounds known as furoic acid esters. These are ester derivatives of furoic acid.
KingdomOrganic compounds
Super ClassOrganoheterocyclic compounds
ClassFurans
Sub ClassFuroic acid and derivatives
Direct ParentFuroic acid esters
Alternative Parents
Substituents
  • Furoic acid ester
  • Benzenoid
  • Monocyclic benzene moiety
  • Heteroaromatic compound
  • Carboxylic acid ester
  • Oxacycle
  • Monocarboxylic acid or derivatives
  • Carboxylic acid derivative
  • Organic oxygen compound
  • Organic oxide
  • Hydrocarbon derivative
  • Organooxygen compound
  • Aromatic heteromonocyclic compound
Molecular FrameworkAromatic heteromonocyclic compounds
External DescriptorsNot Available
Ontology
Physiological effect
Disposition
ProcessNot Available
Role
Physical Properties
StateNot Available
Experimental Molecular Properties
PropertyValueReference
Melting PointNot AvailableNot Available
Boiling Point169.00 °C. @ 30.00 mm HgThe Good Scents Company Information System
Water Solubility73.69 mg/L @ 25 °C (est)The Good Scents Company Information System
LogP3.082 (est)The Good Scents Company Information System
Experimental Chromatographic PropertiesNot Available
Predicted Molecular Properties
Predicted Chromatographic Properties
Spectra
Biological Properties
Cellular Locations
  • Membrane
Biospecimen LocationsNot Available
Tissue LocationsNot Available
Pathways
Normal Concentrations
Not Available
Abnormal Concentrations
Not Available
Associated Disorders and Diseases
Disease ReferencesNone
Associated OMIM IDsNone
DrugBank IDNot Available
Phenol Explorer Compound IDNot Available
FooDB IDFDB016853
KNApSAcK IDNot Available
Chemspider ID220359
KEGG Compound IDNot Available
BioCyc IDNot Available
BiGG IDNot Available
Wikipedia LinkNot Available
METLIN IDNot Available
PubChem Compound251531
PDB IDNot Available
ChEBI IDNot Available
Food Biomarker OntologyNot Available
VMH IDNot Available
MarkerDB IDNot Available
Good Scents IDrw1033701
References
Synthesis ReferenceNot Available
Material Safety Data Sheet (MSDS)Not Available
General References
  1. (). Yannai, Shmuel. (2004) Dictionary of food compounds with CD-ROM: Additives, flavors, and ingredients. Boca Raton: Chapman & Hall/CRC.. .