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Record Information
Version5.0
StatusExpected but not Quantified
Creation Date2012-09-12 02:38:19 UTC
Update Date2022-03-07 02:56:50 UTC
HMDB IDHMDB0041006
Secondary Accession Numbers
  • HMDB41006
Metabolite Identification
Common Name1'-Acetoxychavicol
Description1'-Acetoxychavicol belongs to the class of organic compounds known as phenol esters. These are aromatic compounds containing a benzene ring substituted by a hydroxyl group and an ester group. 1'-Acetoxychavicol has been detected, but not quantified in, herbs and spices and root vegetables. This could make 1'-acetoxychavicol a potential biomarker for the consumption of these foods. 1'-Acetoxychavicol is a secondary metabolite. Secondary metabolites are metabolically or physiologically non-essential metabolites that may serve a role as defense or signalling molecules. In some cases they are simply molecules that arise from the incomplete metabolism of other secondary metabolites. Based on a literature review a significant number of articles have been published on 1'-Acetoxychavicol.
Structure
Data?1563863613
Synonyms
ValueSource
(AlphaS)-4-(acetyloxy)-alpha-ethenylbenzenemethanolChEBI
(AlphaS)-4-(acetyloxy)-a-ethenylbenzenemethanolGenerator
(AlphaS)-4-(acetyloxy)-α-ethenylbenzenemethanolGenerator
1'-Acetoxychavicol acetic acidGenerator
Chemical FormulaC13H14O4
Average Molecular Weight234.2479
Monoisotopic Molecular Weight234.089208936
IUPAC Name(1S)-1-[4-(acetyloxy)phenyl]prop-2-en-1-yl acetate
Traditional Name1'-acetoxychavicol acetate
CAS Registry Number151986-17-3
SMILES
CC(=O)O[C@@H](C=C)C1=CC=C(OC(C)=O)C=C1
InChI Identifier
InChI=1S/C13H14O4/c1-4-13(17-10(3)15)11-5-7-12(8-6-11)16-9(2)14/h4-8,13H,1H2,2-3H3/t13-/m0/s1
InChI KeyJAMQIUWGGBSIKZ-ZDUSSCGKSA-N
Chemical Taxonomy
Description Belongs to the class of organic compounds known as phenol esters. These are aromatic compounds containing a benzene ring substituted by a hydroxyl group and an ester group.
KingdomOrganic compounds
Super ClassBenzenoids
ClassPhenol esters
Sub ClassNot Available
Direct ParentPhenol esters
Alternative Parents
Substituents
  • Phenol ester
  • Benzyloxycarbonyl
  • Phenoxy compound
  • Dicarboxylic acid or derivatives
  • Monocyclic benzene moiety
  • Carboxylic acid ester
  • Carboxylic acid derivative
  • Organic oxygen compound
  • Organic oxide
  • Hydrocarbon derivative
  • Organooxygen compound
  • Carbonyl group
  • Aromatic homomonocyclic compound
Molecular FrameworkAromatic homomonocyclic compounds
External Descriptors
Ontology
Physiological effectNot Available
Disposition
ProcessNot Available
Role
Physical Properties
StateNot Available
Experimental Molecular Properties
PropertyValueReference
Melting PointNot AvailableNot Available
Boiling Point325.40 °C. @ 760.00 mm Hg (est)The Good Scents Company Information System
Water Solubility233.4 mg/L @ 25 °C (est)The Good Scents Company Information System
LogP1.900 (est)The Good Scents Company Information System
Experimental Chromatographic PropertiesNot Available
Predicted Molecular Properties
Predicted Chromatographic Properties
Spectra
Biological Properties
Cellular Locations
  • Membrane
Biospecimen LocationsNot Available
Tissue LocationsNot Available
Pathways
Normal Concentrations
Not Available
Abnormal Concentrations
Not Available
Associated Disorders and Diseases
Disease ReferencesNone
Associated OMIM IDsNone
DrugBank IDNot Available
Phenol Explorer Compound IDNot Available
FooDB IDFDB020866
KNApSAcK IDC00002711
Chemspider ID106419
KEGG Compound IDC10426
BioCyc IDNot Available
BiGG IDNot Available
Wikipedia LinkNot Available
METLIN IDNot Available
PubChem Compound119104
PDB IDNot Available
ChEBI ID469
Food Biomarker OntologyNot Available
VMH IDNot Available
MarkerDB IDNot Available
Good Scents IDrw1466351
References
Synthesis ReferenceNot Available
Material Safety Data Sheet (MSDS)Not Available
General References
  1. (). Yannai, Shmuel. (2004) Dictionary of food compounds with CD-ROM: Additives, flavors, and ingredients. Boca Raton: Chapman & Hall/CRC.. .