Record Information |
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Version | 5.0 |
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Status | Expected but not Quantified |
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Creation Date | 2012-09-11 17:45:27 UTC |
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Update Date | 2022-03-07 02:53:07 UTC |
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HMDB ID | HMDB0031786 |
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Secondary Accession Numbers | |
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Metabolite Identification |
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Common Name | Rhodamine B |
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Description | Rhodamine B (RhB), also known as rhodamine 610 chloride (CAS: 81-88-9), belongs to the class of organic compounds known as xanthenes. These are polycyclic aromatic compounds containing a xanthene moiety, which consists of two benzene rings joined to each other by a pyran ring. Rhodamine B is a highly-soluble, basic, red, synthetic dye that is widely used in many industries (e.g. paper, plastic, textiles, ceramics, cosmetics). In the past, it was used extensively as a low-cost food colourant (e.g. in paprika- and chilli-containing foods) but it has since been prohibited for use as a food additive due to its carcinogenicity, reproductive and developmental toxicity, and neurotoxicity (PMID: 30463493 ). Due to its photostability and solubility, rhodamine B is also used as a fluorescent dye to stain biological tissues (PMID: 28957318 ). |
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Structure | CCN(CC)C1=CC2=[O+]C3=CC(=CC=C3C(=C2C=C1)C1=C(C=CC=C1)C(O)=O)N(CC)CC InChI=1S/C28H30N2O3/c1-5-29(6-2)19-13-15-23-25(17-19)33-26-18-20(30(7-3)8-4)14-16-24(26)27(23)21-11-9-10-12-22(21)28(31)32/h9-18H,5-8H2,1-4H3/p+1 |
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Synonyms | Value | Source |
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N-[9-(2-Carboxyphenyl)-6-(diethylamino)-3H-xanthen-3-ylidene]-N-ethylethanaminium | ChEBI | Rhodamine b cation | ChEBI | 81-88-9 (CHLORIDE) | HMDB | 9-(2-Carboxyphenyl)-3,6-bis(diethylamino)-xanthylium | HMDB | 9-(2-Carboxyphenyl)-3,6-bis(diethylamino)xanthylium | HMDB | 9-(2-Carboxyphenyl)-3,6-bis(diethylamino)xanthylium(1+), 9ci | HMDB | Basazol red 71P | HMDB | Basic rose red | HMDB | Basic violet 10 | HMDB | C.I. 45170 | HMDB | C.I. basic violet 10 | HMDB | C.I. FOOD red 15 | HMDB | C.I. solvent red 49 | HMDB | Calcozine red BX | HMDB | Calcozine rhodamine BXP | HMDB | Cerise toner X 1127 | HMDB | D And C red 19 | HMDB | Eriosin rhodamine b | HMDB | FOOD Red 15 | HMDB | N-[9-(2-Carboxyphenyl)-6-(diethylamino)-3H-xanthen-3-ylidene]-N-ethylethanaminium(1+), 9ci | HMDB | Pilot 578 | HMDB | Rhodamine | HMDB | Rhodamine 610 | HMDB | Rhodamine b monocation | HMDB | Rhodamine b(1+) | HMDB | Rhodamine lake red b | HMDB | Tetraethylrhodamine | HMDB | Rhodamines | HMDB | Rhodamine b | HMDB |
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Chemical Formula | C28H31N2O3 |
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Average Molecular Weight | 443.5573 |
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Monoisotopic Molecular Weight | 443.233467868 |
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IUPAC Name | 9-(2-carboxyphenyl)-6-(diethylamino)-N,N-diethyl-3H-xanthen-3-iminium |
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Traditional Name | rhodamine B(1+) |
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CAS Registry Number | 64381-98-2 |
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SMILES | CCN(CC)C1=CC2=[O+]C3=CC(=CC=C3C(=C2C=C1)C1=C(C=CC=C1)C(O)=O)N(CC)CC |
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InChI Identifier | InChI=1S/C28H30N2O3/c1-5-29(6-2)19-13-15-23-25(17-19)33-26-18-20(30(7-3)8-4)14-16-24(26)27(23)21-11-9-10-12-22(21)28(31)32/h9-18H,5-8H2,1-4H3/p+1 |
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InChI Key | CVAVMIODJQHEEH-UHFFFAOYSA-O |
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Chemical Taxonomy |
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Description | Belongs to the class of organic compounds known as xanthenes. These are polycyclic aromatic compounds containing a xanthene moiety, which consists of two benzene rings joined to each other by a pyran ring. |
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Kingdom | Organic compounds |
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Super Class | Organoheterocyclic compounds |
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Class | Benzopyrans |
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Sub Class | 1-benzopyrans |
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Direct Parent | Xanthenes |
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Alternative Parents | |
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Substituents | - Xanthene
- Benzoic acid or derivatives
- Benzoic acid
- Benzoyl
- Tertiary aliphatic/aromatic amine
- Dialkylarylamine
- Monocyclic benzene moiety
- Benzenoid
- Heteroaromatic compound
- Amino acid or derivatives
- Amino acid
- Tertiary amine
- Oxacycle
- Carboxylic acid derivative
- Carboxylic acid
- Monocarboxylic acid or derivatives
- Organic nitrogen compound
- Amine
- Organic oxide
- Organopnictogen compound
- Organic oxygen compound
- Organonitrogen compound
- Organooxygen compound
- Hydrocarbon derivative
- Organic cation
- Aromatic heteropolycyclic compound
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Molecular Framework | Aromatic heteropolycyclic compounds |
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External Descriptors | |
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Ontology |
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Physiological effect | Not Available |
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Disposition | |
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Process | Not Available |
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Role | Not Available |
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Physical Properties |
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State | Not Available |
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Experimental Molecular Properties | Property | Value | Reference |
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Melting Point | Not Available | Not Available | Boiling Point | Not Available | Not Available | Water Solubility | Not Available | Not Available | LogP | Not Available | Not Available |
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Experimental Chromatographic Properties | Not Available |
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Predicted Molecular Properties | |
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Predicted Chromatographic Properties | Predicted Collision Cross SectionsPredicted Kovats Retention IndicesUnderivatizedDerivatized |
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| GC-MS SpectraSpectrum Type | Description | Splash Key | Deposition Date | Source | View |
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Predicted GC-MS | Predicted GC-MS Spectrum - Rhodamine B GC-MS (Non-derivatized) - 70eV, Positive | splash10-03fr-0201900000-6ddae7ec527f63d82258 | 2017-09-01 | Wishart Lab | View Spectrum | Predicted GC-MS | Predicted GC-MS Spectrum - Rhodamine B GC-MS (1 TMS) - 70eV, Positive | splash10-004s-2000910000-f514b6402bfea591b5c4 | 2017-10-06 | Wishart Lab | View Spectrum | Predicted GC-MS | Predicted GC-MS Spectrum - Rhodamine B GC-MS (Non-derivatized) - 70eV, Positive | Not Available | 2021-10-12 | Wishart Lab | View Spectrum |
MS/MS SpectraSpectrum Type | Description | Splash Key | Deposition Date | Source | View |
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Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Rhodamine B 10V, Positive-QTOF | splash10-0006-0000900000-2fdde36060a9fe440262 | 2016-08-01 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Rhodamine B 20V, Positive-QTOF | splash10-00kg-0000900000-9c87be1c845dc583a654 | 2016-08-01 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Rhodamine B 40V, Positive-QTOF | splash10-00ba-6113900000-d8bc00aae3733b299974 | 2016-08-01 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Rhodamine B 10V, Negative-QTOF | splash10-0006-0000900000-410660bd6e9676b52dea | 2016-08-03 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Rhodamine B 20V, Negative-QTOF | splash10-0006-1000900000-eb15465a3f6f966326f3 | 2016-08-03 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Rhodamine B 40V, Negative-QTOF | splash10-006x-9002400000-16b1da2c93179f10c79b | 2016-08-03 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Rhodamine B 10V, Positive-QTOF | splash10-00kg-0003900000-580a90bf751eaa24e325 | 2021-09-23 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Rhodamine B 20V, Positive-QTOF | splash10-0007-0006900000-7a20165467799e0cafd7 | 2021-09-23 | Wishart Lab | View Spectrum | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - Rhodamine B 40V, Positive-QTOF | splash10-01ta-0009200000-b43e0a84f39a69884713 | 2021-09-23 | Wishart Lab | View Spectrum |
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General References | - Wang M, Nie X, Tian L, Hu J, Yin D, Qiao H, Li T, Li Y: Rhodamine B in spices determined by a sensitive UPLC-MS/MS method. Food Addit Contam Part B Surveill. 2019 Mar;12(1):59-64. doi: 10.1080/19393210.2018.1548504. Epub 2018 Nov 21. [PubMed:30463493 ]
- Johnson BJ, Mitchell SN, Paton CJ, Stevenson J, Staunton KM, Snoad N, Beebe N, White BJ, Ritchie SA: Use of rhodamine B to mark the body and seminal fluid of male Aedes aegypti for mark-release-recapture experiments and estimating efficacy of sterile male releases. PLoS Negl Trop Dis. 2017 Sep 28;11(9):e0005902. doi: 10.1371/journal.pntd.0005902. eCollection 2017 Sep. [PubMed:28957318 ]
- (). Yannai, Shmuel. (2004) Dictionary of food compounds with CD-ROM: Additives, flavors, and ingredients. Boca Raton: Chapman & Hall/CRC.. .
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