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Record Information
Version5.0
StatusExpected but not Quantified
Creation Date2012-09-11 17:52:29 UTC
Update Date2022-03-07 02:53:30 UTC
HMDB IDHMDB0032888
Secondary Accession Numbers
  • HMDB32888
Metabolite Identification
Common NameAcetyl vitamin K5
DescriptionAcetyl vitamin K5 belongs to the class of organic compounds known as naphthols and derivatives. These are naphthalene derivatives carrying one or more hydroxyl (-OH) groups at any ring position. Based on a literature review very few articles have been published on Acetyl vitamin K5.
Structure
Thumb
Synonyms
ValueSource
4-acetamido-2-Methyl-1-naphtholHMDB
Acetyl-vitamin K5HMDB
K-VitratHMDB
KavitratHMDB
N-(4-Hydroxy-3-methyl-1-naphthalenyl)-acetamideHMDB
N-(4-Hydroxy-3-methyl-1-naphthalenyl)acetamideHMDB
N-(4-Hydroxy-3-methyl-1-naphthyl)acetamideHMDB
Vitamin K5 N-acetyl analogHMDB
N-(4-Hydroxy-3-methylnaphthalen-1-yl)ethanimidateGenerator
Chemical FormulaC13H13NO2
Average Molecular Weight215.2478
Monoisotopic Molecular Weight215.094628665
IUPAC NameN-(4-hydroxy-3-methylnaphthalen-1-yl)acetamide
Traditional NameN-(4-hydroxy-3-methylnaphthalen-1-yl)acetamide
CAS Registry Number523-68-2
SMILES
CC(=O)NC1=CC(C)=C(O)C2=C1C=CC=C2
InChI Identifier
InChI=1S/C13H13NO2/c1-8-7-12(14-9(2)15)10-5-3-4-6-11(10)13(8)16/h3-7,16H,1-2H3,(H,14,15)
InChI KeyWBCVLLLKWZXXBK-UHFFFAOYSA-N
Chemical Taxonomy
Description Belongs to the class of organic compounds known as naphthols and derivatives. These are naphthalene derivatives carrying one or more hydroxyl (-OH) groups at any ring position.
KingdomOrganic compounds
Super ClassBenzenoids
ClassNaphthalenes
Sub ClassNaphthols and derivatives
Direct ParentNaphthols and derivatives
Alternative Parents
Substituents
  • 1-naphthol
  • N-acetylarylamine
  • N-arylamide
  • Acetamide
  • Secondary carboxylic acid amide
  • Carboxamide group
  • Carboxylic acid derivative
  • Organopnictogen compound
  • Organic oxide
  • Hydrocarbon derivative
  • Organooxygen compound
  • Organonitrogen compound
  • Organic nitrogen compound
  • Carbonyl group
  • Organic oxygen compound
  • Aromatic homopolycyclic compound
Molecular FrameworkAromatic homopolycyclic compounds
External DescriptorsNot Available
Ontology
Physiological effectNot Available
Disposition
ProcessNot Available
Role
Physical Properties
StateSolid
Experimental Molecular Properties
PropertyValueReference
Melting Point208 - 210 °CNot Available
Boiling PointNot AvailableNot Available
Water SolubilityNot AvailableNot Available
LogPNot AvailableNot Available
Experimental Chromatographic PropertiesNot Available
Predicted Molecular Properties
Predicted Chromatographic Properties
Spectra
Biological Properties
Cellular Locations
  • Cytoplasm
  • Extracellular
Biospecimen LocationsNot Available
Tissue LocationsNot Available
Pathways
Normal Concentrations
Not Available
Abnormal Concentrations
Not Available
Associated Disorders and Diseases
Disease ReferencesNone
Associated OMIM IDsNone
DrugBank IDNot Available
Phenol Explorer Compound IDNot Available
FooDB IDFDB010870
KNApSAcK IDNot Available
Chemspider ID110587
KEGG Compound IDNot Available
BioCyc IDNot Available
BiGG IDNot Available
Wikipedia LinkNot Available
METLIN IDNot Available
PubChem Compound124103
PDB IDNot Available
ChEBI IDNot Available
Food Biomarker OntologyNot Available
VMH IDNot Available
MarkerDB IDNot Available
Good Scents IDNot Available
References
Synthesis ReferenceNot Available
Material Safety Data Sheet (MSDS)Not Available
General References
  1. (). Yannai, Shmuel. (2004) Dictionary of food compounds with CD-ROM: Additives, flavors, and ingredients. Boca Raton: Chapman & Hall/CRC.. .