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Record Information
Version5.0
StatusExpected but not Quantified
Creation Date2012-09-12 00:17:26 UTC
Update Date2022-03-07 02:56:00 UTC
HMDB IDHMDB0038942
Secondary Accession Numbers
  • HMDB38942
Metabolite Identification
Common NameMethyl 2,3-dihydro-3,5-dihydroxy-2-oxo-3-indoleacetic acid
DescriptionMethyl 2,3-dihydro-3,5-dihydroxy-2-oxo-3-indoleacetic acid, also known as methyl 2-(2,3,5-trihydroxy-3H-indol-3-yl)acetic acid, belongs to the class of organic compounds known as indolyl carboxylic acids and derivatives. Indolyl carboxylic acids and derivatives are compounds containing a carboxylic acid chain (of at least 2 carbon atoms) linked to an indole ring. Methyl 2,3-dihydro-3,5-dihydroxy-2-oxo-3-indoleacetic acid has been detected, but not quantified in, breakfast cereal and cereals and cereal products. This could make methyl 2,3-dihydro-3,5-dihydroxy-2-oxo-3-indoleacetic acid a potential biomarker for the consumption of these foods. Based on a literature review very few articles have been published on Methyl 2,3-dihydro-3,5-dihydroxy-2-oxo-3-indoleacetic acid.
Structure
Data?1563863285
Synonyms
ValueSource
Methyl 2,3-dihydro-3,5-dihydroxy-2-oxo-3-indoleacetateGenerator
Methyl 2-(2,3,5-trihydroxy-3H-indol-3-yl)acetic acidHMDB
Chemical FormulaC11H11NO5
Average Molecular Weight237.2087
Monoisotopic Molecular Weight237.063722467
IUPAC Namemethyl 2-(3,5-dihydroxy-2-oxo-2,3-dihydro-1H-indol-3-yl)acetate
Traditional Namemethyl 2-(3,5-dihydroxy-2-oxo-1H-indol-3-yl)acetate
CAS Registry Number57061-18-4
SMILES
COC(=O)CC1(O)C(=O)NC2=C1C=C(O)C=C2
InChI Identifier
InChI=1S/C11H11NO5/c1-17-9(14)5-11(16)7-4-6(13)2-3-8(7)12-10(11)15/h2-4,13,16H,5H2,1H3,(H,12,15)
InChI KeyYPPHXVJCTQPTBV-UHFFFAOYSA-N
Chemical Taxonomy
Description Belongs to the class of organic compounds known as indolyl carboxylic acids and derivatives. Indolyl carboxylic acids and derivatives are compounds containing a carboxylic acid chain (of at least 2 carbon atoms) linked to an indole ring.
KingdomOrganic compounds
Super ClassOrganoheterocyclic compounds
ClassIndoles and derivatives
Sub ClassIndolyl carboxylic acids and derivatives
Direct ParentIndolyl carboxylic acids and derivatives
Alternative Parents
Substituents
  • Indolyl carboxylic acid derivative
  • Indole
  • Dihydroindole
  • 1-hydroxy-2-unsubstituted benzenoid
  • Benzenoid
  • Methyl ester
  • Tertiary alcohol
  • Carboxamide group
  • Carboxylic acid ester
  • Secondary carboxylic acid amide
  • Lactam
  • Carboxylic acid derivative
  • Azacycle
  • Monocarboxylic acid or derivatives
  • Alcohol
  • Organonitrogen compound
  • Organooxygen compound
  • Hydrocarbon derivative
  • Organic oxide
  • Organopnictogen compound
  • Organic oxygen compound
  • Organic nitrogen compound
  • Carbonyl group
  • Aromatic heteropolycyclic compound
Molecular FrameworkAromatic heteropolycyclic compounds
External DescriptorsNot Available
Ontology
Physiological effectNot Available
Disposition
ProcessNot Available
Role
Physical Properties
StateSolid
Experimental Molecular Properties
PropertyValueReference
Melting Point78 - 80 °CNot Available
Boiling PointNot AvailableNot Available
Water SolubilityNot AvailableNot Available
LogPNot AvailableNot Available
Experimental Chromatographic PropertiesNot Available
Predicted Molecular Properties
Predicted Chromatographic Properties
Spectra
Biological Properties
Cellular Locations
  • Cytoplasm
  • Extracellular
Biospecimen LocationsNot Available
Tissue LocationsNot Available
Pathways
Normal Concentrations
Not Available
Abnormal Concentrations
Not Available
Associated Disorders and Diseases
Disease ReferencesNone
Associated OMIM IDsNone
DrugBank IDNot Available
Phenol Explorer Compound IDNot Available
FooDB IDFDB018418
KNApSAcK IDNot Available
Chemspider ID22943185
KEGG Compound IDNot Available
BioCyc IDNot Available
BiGG IDNot Available
Wikipedia LinkNot Available
METLIN IDNot Available
PubChem Compound45782784
PDB IDNot Available
ChEBI IDNot Available
Food Biomarker OntologyNot Available
VMH IDNot Available
MarkerDB IDNot Available
Good Scents IDNot Available
References
Synthesis ReferenceNot Available
Material Safety Data Sheet (MSDS)Not Available
General References
  1. (). Yannai, Shmuel. (2004) Dictionary of food compounds with CD-ROM: Additives, flavors, and ingredients. Boca Raton: Chapman & Hall/CRC.. .