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Record Information
Version5.0
StatusExpected but not Quantified
Creation Date2012-09-12 00:32:49 UTC
Update Date2022-03-07 02:56:06 UTC
HMDB IDHMDB0039177
Secondary Accession Numbers
  • HMDB39177
Metabolite Identification
Common Name1-O-Galloylglycerol
Description1-O-Galloylglycerol belongs to the class of organic compounds known as galloyl esters. These are organic compounds that contain an ester derivative of 3,4,5-trihydroxybenzoic acid. 1-O-Galloylglycerol has been detected, but not quantified in, garden rhubarbs (Rheum rhabarbarum) and green vegetables. This could make 1-O-galloylglycerol a potential biomarker for the consumption of these foods. Based on a literature review a small amount of articles have been published on 1-O-Galloylglycerol.
Structure
Thumb
Synonyms
ValueSource
2,3-Dihydroxypropyl 3,4,5-trihydroxybenzoic acidHMDB
Chemical FormulaC10H12O7
Average Molecular Weight244.1981
Monoisotopic Molecular Weight244.058302738
IUPAC Name2,3-dihydroxypropyl 3,4,5-trihydroxybenzoate
Traditional Name2,3-dihydroxypropyl 3,4,5-trihydroxybenzoate
CAS Registry Number87087-60-3
SMILES
OCC(O)COC(=O)C1=CC(O)=C(O)C(O)=C1
InChI Identifier
InChI=1S/C10H12O7/c11-3-6(12)4-17-10(16)5-1-7(13)9(15)8(14)2-5/h1-2,6,11-15H,3-4H2
InChI KeyPDEQYQCQYAQJPN-UHFFFAOYSA-N
Chemical Taxonomy
Description Belongs to the class of organic compounds known as galloyl esters. These are organic compounds that contain an ester derivative of 3,4,5-trihydroxybenzoic acid.
KingdomOrganic compounds
Super ClassBenzenoids
ClassBenzene and substituted derivatives
Sub ClassBenzoic acids and derivatives
Direct ParentGalloyl esters
Alternative Parents
Substituents
  • Galloyl ester
  • P-hydroxybenzoic acid alkyl ester
  • M-hydroxybenzoic acid ester
  • P-hydroxybenzoic acid ester
  • Benzoate ester
  • Pyrogallol derivative
  • Benzenetriol
  • Benzoyl
  • Phenol
  • 1-hydroxy-4-unsubstituted benzenoid
  • 1-hydroxy-2-unsubstituted benzenoid
  • Glycerolipid
  • Secondary alcohol
  • 1,2-diol
  • Carboxylic acid ester
  • Monocarboxylic acid or derivatives
  • Polyol
  • Carboxylic acid derivative
  • Organic oxygen compound
  • Organooxygen compound
  • Primary alcohol
  • Hydrocarbon derivative
  • Organic oxide
  • Alcohol
  • Aromatic homomonocyclic compound
Molecular FrameworkAromatic homomonocyclic compounds
External DescriptorsNot Available
Ontology
Physiological effectNot Available
Disposition
ProcessNot Available
Role
Physical Properties
StateSolid
Experimental Molecular Properties
PropertyValueReference
Melting Point188 - 190 °CNot Available
Boiling PointNot AvailableNot Available
Water SolubilityNot AvailableNot Available
LogPNot AvailableNot Available
Experimental Chromatographic PropertiesNot Available
Predicted Molecular Properties
Predicted Chromatographic Properties
Spectra
Biological Properties
Cellular Locations
  • Cytoplasm
  • Extracellular
Biospecimen LocationsNot Available
Tissue LocationsNot Available
Pathways
Normal Concentrations
Not Available
Abnormal Concentrations
Not Available
Associated Disorders and Diseases
Disease ReferencesNone
Associated OMIM IDsNone
DrugBank IDNot Available
Phenol Explorer Compound IDNot Available
FooDB IDFDB018705
KNApSAcK IDNot Available
Chemspider ID4476324
KEGG Compound IDNot Available
BioCyc IDNot Available
BiGG IDNot Available
Wikipedia LinkNot Available
METLIN IDNot Available
PubChem Compound5317465
PDB IDNot Available
ChEBI ID168599
Food Biomarker OntologyNot Available
VMH IDNot Available
MarkerDB IDNot Available
Good Scents IDNot Available
References
Synthesis ReferenceNot Available
Material Safety Data Sheet (MSDS)Not Available
General References
  1. (). Yannai, Shmuel. (2004) Dictionary of food compounds with CD-ROM: Additives, flavors, and ingredients. Boca Raton: Chapman & Hall/CRC.. .