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Record Information
Version5.0
StatusExpected but not Quantified
Creation Date2012-09-12 02:11:33 UTC
Update Date2022-03-07 02:56:40 UTC
HMDB IDHMDB0040629
Secondary Accession Numbers
  • HMDB40629
Metabolite Identification
Common NameIsoacoramone
DescriptionIsoacoramone belongs to the class of organic compounds known as alkyl-phenylketones. These are aromatic compounds containing a ketone substituted by one alkyl group, and a phenyl group. Isoacoramone has been detected, but not quantified in, herbs and spices and root vegetables. This could make isoacoramone a potential biomarker for the consumption of these foods. Based on a literature review very few articles have been published on Isoacoramone.
Structure
Thumb
Synonyms
ValueSource
1-(2,4,5-Trimethoxyphenyl)-1-propanoneHMDB
2',4',5'-TrimethoxypropiophenoneHMDB
IsoacoramoneMeSH
Chemical FormulaC12H16O4
Average Molecular Weight224.253
Monoisotopic Molecular Weight224.104859
IUPAC Name1-(2,4,5-trimethoxyphenyl)propan-1-one
Traditional Name1-(2,4,5-trimethoxyphenyl)propan-1-one
CAS Registry Number3904-18-5
SMILES
CCC(=O)C1=CC(OC)=C(OC)C=C1OC
InChI Identifier
InChI=1S/C12H16O4/c1-5-9(13)8-6-11(15-3)12(16-4)7-10(8)14-2/h6-7H,5H2,1-4H3
InChI KeyKUQHFNICKXWOBZ-UHFFFAOYSA-N
Chemical Taxonomy
Description Belongs to the class of organic compounds known as alkyl-phenylketones. These are aromatic compounds containing a ketone substituted by one alkyl group, and a phenyl group.
KingdomOrganic compounds
Super ClassOrganic oxygen compounds
ClassOrganooxygen compounds
Sub ClassCarbonyl compounds
Direct ParentAlkyl-phenylketones
Alternative Parents
Substituents
  • Alkyl-phenylketone
  • Phenylpropane
  • Phenoxy compound
  • Methoxybenzene
  • Aryl alkyl ketone
  • Phenol ether
  • Benzoyl
  • Anisole
  • Alkyl aryl ether
  • Benzenoid
  • Monocyclic benzene moiety
  • Ether
  • Organic oxide
  • Hydrocarbon derivative
  • Aromatic homomonocyclic compound
Molecular FrameworkAromatic homomonocyclic compounds
External DescriptorsNot Available
Ontology
Physiological effectNot Available
Disposition
ProcessNot Available
Role
Physical Properties
StateSolid
Experimental Molecular Properties
PropertyValueReference
Melting Point108.5 - 109.5 °CNot Available
Boiling PointNot AvailableNot Available
Water Solubility793.5 mg/L @ 25 °C (est)The Good Scents Company Information System
LogPNot AvailableNot Available
Experimental Chromatographic PropertiesNot Available
Predicted Molecular Properties
Predicted Chromatographic Properties
Spectra
Biological Properties
Cellular Locations
  • Cytoplasm
  • Extracellular
Biospecimen LocationsNot Available
Tissue LocationsNot Available
Pathways
Normal Concentrations
Not Available
Abnormal Concentrations
Not Available
Associated Disorders and Diseases
Disease ReferencesNone
Associated OMIM IDsNone
DrugBank IDNot Available
Phenol Explorer Compound IDNot Available
FooDB IDFDB020420
KNApSAcK IDC00050855
Chemspider ID610798
KEGG Compound IDNot Available
BioCyc IDNot Available
BiGG IDNot Available
Wikipedia LinkNot Available
METLIN IDNot Available
PubChem Compound700861
PDB IDNot Available
ChEBI IDNot Available
Food Biomarker OntologyNot Available
VMH IDNot Available
MarkerDB IDNot Available
Good Scents IDrw1619721
References
Synthesis ReferenceNot Available
Material Safety Data Sheet (MSDS)Not Available
General References
  1. (). Yannai, Shmuel. (2004) Dictionary of food compounds with CD-ROM: Additives, flavors, and ingredients. Boca Raton: Chapman & Hall/CRC.. .